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SUNDAY LUNCH
Served noon to 4.30pm
"SMALL FOOD" |
Price |
Soup of the Day
Served with lightly toasted ciabatta |
£5.00 |
Guava Jerk Chicken Wings
Chickenwings marinated in jerk seasoning and glazed with guava jelly |
£4.75 |
| "BIG FOOD" |
Price |
Mahoe Beef Burger
Grilled Aberdeen Angus beef burger served on a focaccia bun with lettuce, tomato, red onion, avocado and our chipotle-chilli-ginger ketchup |
£8.50 |
Tropical Red Snapper Fishcakes
Lightly-spiced, homemade tropical red snapper fishcakes with spring onions, served with a lemon, dill & fruit-spice mayonnaise |
£8.95 |
Jerk Corn Fed Chicken
Jerk-marinated corn fed chicken breast grilled and topped with pineapple salsa, served with Mahoe coconut & sultana rice and a ramekin of jerk sauce |
£14.95 |
Mahoe Special Curried Goat
Fragrant curried goat-meat, stewed with potatoes, carrots and onions and served with Mahoe coconut and sultana rice |
£14.95 |
| SIDES |
Price |
Fries /Spiced Fries
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£3.50 |
Fried Ripe Plantain
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£3.75 |
Mixed Salad
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£3.75 |
| "SWEET THINGS & MORE" |
Price |
Assorted Tropical Ice Cream Or Sorbet Trio of coconut, guanaja chocolate and rum & raisin ice creams Or mango, passion fruit and lime sorbets |
£4.50 |
Carnival Cheesecake
Baked vanilla cheesecake with mango and raspberry coulis and fresh passion fruit |
£5.35 |
Chocolate & Mousse Truffle
Cream mousse on a rich chocolate truffle base, with chocolate ganache topping, served with a rich chocolate sauce |
£5.90 |
The Living is Easy!
PLATED SANDWICHES & SALADS |
Price |
Brie, Callaloo & Sun-dried Tomato (V)
Warm brie with callaloo (Caribbean spinach) and sun-dried tomato spread on ciabatta |
£7.50 |
Prawn & Crab Wrap
North Atlantic prawns and Chesapeake crab-meat mixed with mango-crème fraîche, served lightly chilled in a tortilla with rocket, red pepper and fresh mango |
£7.95 |
Rib Eye Steak
Grilled rib eye steak served on ciabatta with tamarind-caramelised red onions |
£8.95 |
Corn Fed Chicken
Grilled herb-rubbed corn fed chicken with mixed leaf tossed with peppers and pineapple, with endives chicory. Served with our coriander-lime dressing |
£8.95 |
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